Taste the fresh.
We offer a selection of organic gourmet mushrooms grown just around your corner - you'll taste the fresh in every single bite.
With its thick and meaty stem, the King oyster mushroom is perfect for a variety of culinary creations, from stir-fries to vegan "scallops."
Earthy. A touch of anise.
Delicate and velvety, its tender texture makes it the ideal mushroom to replace slow cooked meats like pulled pork or shredded beef.
Revered for its rich, earthy taste, this culinary gem is renowned for adding depth and umami to stir-fries, soups, and other Asian-inspired dishes.
This mushroom flaunts a mild, slightly peppery taste. With its delicate texture it crisps up perfectly in the pan, making it an ideal addition to salads and pasta dishes.
The lion’s mane captivates both the eyes and the taste buds. It offers a delicate, seafood-like flavor, and can be pan-seared or used as a stand-in for crab or lobster.
As an umami booster or meat replacement, mushrooms are making their way to the center of our plates.
With so many varieties and unique taste profiles to choose from, there are countless possibilities to create something truly one of a kind. It’s time to join the shroom boom!
Pulled Oyster Burger
Oyster mushrooms have an incredible texture that resembles slow cooked pulled pork using the right recipe.Read
10 + 10
Spicy King Oyster Tacos
This Taco is the perfect dish to share with your friends - easy to prep, delicious, and perfect for sharing.Read
10 + 10
Smoky BBQ mushrooms
Veggie and tired of eating salad at your friends' BBQs? No more - check out this super easy recipe.Read
15 + 15
Sweet and Sticky Shiitake
This recipe is quick, easy, and packed with flavor. The perfect weeknight dinner!Read
10 + 10
Meaty Lion's Mane Steak
For all those who want to give up meat, but not the flavor.Read
25 + 5